WebOct 10, 2024 · Save on Pinterest. Tweet this. Email WebDanish Go-Rounds Memories. 1,139 likes · 1 talking about this. (This page is NOT affiliated with Kelloggs) Kellogg's Danish Go-Rounds… they were like going on a double-date with Pop Tarts...
How to make Danish Pastry - the easy way! - Sugar Salt Magic
WebFeb 13, 2024 · But a danish (the pastry), translated in Danish (the language), actually means "Viennese bread," hinting at the pastry’s origin. There are two reigning tales of how wienerbrød came to be. One story tells of a strike among local Danish bakers in the mid-1800s. Workers from abroad came in to fill the vacancies, including Austrian bakers with ... WebJan 26, 2024 · 4.0. shutterstock. Skolebrød are traditional Norwegian custard buns. They're made with a combination of butter, milk, yeast, sugar, flour, and cardamom for flavoring. The custard is made with milk, cream, egg yolks, sugar, cornflour, and vanilla. The cardamom buns are stuffed with custard, then topped with desiccated coconut. making of the lakers
in the 70s, Food of the Seventies, Danish Go Rounds
Kellogg’s introduced Danish Go-Rounds—fruit-filled pastry tubes curled into the shape of a Danish—at the same time as Pop-Tarts. They were similar, but the Danish Go-Rounds’ pastry-to-filling ratio was more filling-heavy. Kellogg’s stopped making them when Pop-Tarts took off, though many of us miss them to … See more Everlasting Gobstoppers are still around (find today’s version on Amazon), and they claim to be the “original,” but children of the 1970s, like myself, will tell you a different story. I remember the original not as the small, mouth … See more Introduced by Mars in 1973, the Marathon candy bar was an 8″ long chocolate-covered caramel braid. “It lasts a good long time,” was one of its slogans, and its wrapper bore a ruler so you could see exactly how long it … See more In the 1880s, inventor Thomas Adams created Black Jack gum. It was a licorice-flavored chewing gum made with “chicle” (a substance Adams … See more When Kellogg’s introduced Pop-Tarts in 1964, they were unfrosted and came in only four flavors. One of those flavors, Apple-Berry, is no longer around. But the others—Strawberry, … See more WebJul 8, 2024 · Danish pastry is a yeasted, buttery pastry of many layers. Used most often for sweet breakfast or dessert pastries, it’s cooked until crisp and flaky on the outside, while … WebDanish Go Rounds were introduced in 1968. They were an extruded rope of dough with fruit filling in the middle, wrapped to form an oval. The dough was very similar to our … making of the king james bible