Splet1. If you have problems running the software, send an email to [email protected]. 2. If you do not complete and pay for your online food worker card class and test within … SpletAccording to the CDC, over 90% of all documented food allergies in America relate to one or more of the following eight products: Milk Eggs Fish Crustacean shellfish Tree nuts Peanuts Wheat Soybeans Eliminate or reduce the risk of a customer falling into anaphylactic shock by making yourself, your employees, and your customers allergy-aware.

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